• An Australian Wagyu New York Striploin Steak rests on a slate board with rosemary, a bowl of salt, a bowl of pepper, and a black knife.
  • An Australian Wagyu New York Striploin Steak with salt and chef's knife on a black slate, isolated on black background.
  • A Raw Australian Wagyu New York Striploin Steak rests on a black slate surrounded by salt, pepper, rosemary, garlic, and complemented by a glass of red wine on a dark surface.
In stock

Australian Wagyu New York Full Blood Striploin Steak

Australian Wagyu New York Full Blood Striploin Steak

Regular price $90.00
Regular price Sale price $90.00
Sale Sold out
14-16 oz

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Our Wagyu concierge is here to assist you in selecting the perfect cuts for an extraordinary dining experience.

UPS 2-Day Air or Overnight Express shipping

We ship Monday through Thursday for weekday delivery. Orders placed by8 AM PTship the same day; orders placed after will ship the next business day.Thursday shipments are overnight onlyto ensure freshness.

Shipping Policy

Free 2 day shipping on $300+

And free overnight on $500+

Our insulated coolbox ensures your Wagyu arrives fresh and at peak quality.

Satisfaction Guarantee, We go above and beyond to ensure your satisfaction. If it’s not perfect, we’ll make it right—because you deserve the best.

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  • Eco-Friendly FarmConcierge Service
  • Natural FeedEthically Sourced
  • Perfect TasteGuaranteed Freshness
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Product Specifications
Weight Weight: 14-16 oz
Grade Grade: View Scoring BMS 8-9
Origin Origin: Australian
Processing Processing: Hand Cut by Artisan Butchers
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An Australian Wagyu New York Striploin Steak rests on a slate board with rosemary, a bowl of salt, a bowl of pepper, and a black knife.

Australian Wagyu New York Full Blood Striploin Steak

$90.00
Certificate of authenticity

Certificate of authenticity

Traceability Certificated Genuine Wagyu Beef

Each Wagyu cut is accompanied by a certificate of authenticity, assuring you of its origin and quality with detailed information about the cow.

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Australian Wagyu

New York Striploin Steak | BMS 8-9 | 14-16 oz

Elevate your dining experience with Destination Wagyu's Australian Wagyu New York Striploin Steak, a 14-16 oz premium cut with a Beef Marbling Score (BMS) of 8-9. This steak exemplifies the perfect combination of rich marbling and tender texture, ensuring an extraordinary meal that is both indulgent and flavorful.

With its high marbling, each bite delivers a juicy, buttery texture that is synonymous with top-tier Wagyu, making it a standout choice for any special occasion.

Our PAckaging

Temperature-Controlled Insulation

Each order is carefully packed in an insulated foam cooler to maintain optimal temperatures throughout transit.

Frozen for Peak Freshness

We use gel ice packs and dry ice (when needed) to keep your Wagyu chilled and pristine—so it arrives as fresh as the day it was packed.

Durable, Reinforced Shipping

Our sturdy packaging protects your marbled cuts from damage during transport, ensuring a flawless unboxing experience. We stand by our commitment to quality and excellence. If your order isn't perfect, we’ll make it right.

Our packing Our packing
A Cut Above the Rest

Sourced from Australia’s finest Wagyu cattle, this New York Striploin offers a perfect balance of succulent tenderness and robust flavor. The high BMS score ensures that the steak is luxuriously marbled, with each bite infused with savory richness. Raised with care in pristine environments, the cattle’s superior genetics and careful nurturing result in a steak that stands out for its flavor, texture, and overall quality.

Unmatched Quality and Flavor

The Australian Wagyu New York Striploin guarantees an unforgettable dining experience. With marbling that melts into the meat as it cooks, the steak delivers a rich, buttery sensation with every bite. Whether grilled to perfection or pan-seared for a golden crust, this steak will bring a gourmet touch to any meal. The flavor profile is robust yet refined, making it a versatile cut that shines in both simple and elaborate dishes.

Wine Pairings

Enhance your culinary experience with these expertly chosen wine pairings:

  • Cabernet Sauvignon: A full-bodied Cabernet Sauvignon enhances the robust flavors of the steak while balancing its richness.
  • Shiraz: The spicy notes and bold fruit flavors of Shiraz complement the intense marbling and savory depth of the Wagyu.
  • Malbec: With its ripe fruit flavors and smooth tannins, Malbec pairs beautifully with the buttery texture of the New York Striploin.
  • Zinfandel: A fruit-forward Zinfandel offers jammy characteristics that enhance the rich flavors of the steak without overpowering it.

Bring home Destination Wagyu's Australian Wagyu New York Striploin Steak and discover the true essence of gourmet dining. With each bite, you'll experience the dedication and expertise that goes into every cut of Wagyu. You have great taste!

How to Cook

Instruction
1. Prepare the Steak

Take the Wagyu New York Striploin out of the refrigerator and let it rest at room temperature for about 30 minutes before cooking.

2. Preheat the Grill or Skillet

Preheat your grill to high heat or a cast iron skillet over medium-high heat until it is very hot.

3. Sear the Steak

Place the steak on the hot grill or skillet. For a perfect sear, do not move it for the first 4-5 minutes. Flip the steak and cook for an additional 4-5 minutes on the other side.

4. Check the Temperature

Use a meat thermometer to ensure the steak is cooked to your preferred doneness. Aim for 130°F (54°C) for medium-rare, adjusting the cooking time as necessary.

5. Rest the Steak

Once cooked to your liking, remove the steak from the heat and let it rest on a cutting board for 5-10 minutes. This allows the juices to redistribute, ensuring a juicy steak.

6. Slice and Serve

Slice the New York Striploin against the grain into thick pieces. Serve immediately, perhaps with a drizzle of high-quality olive oil or a sprinkle of finishing salt, alongside your favorite sides for a gourmet experience.

Frequently Asked Questions

How is Your Wagyu Meat Delivered?

We ensure the utmost care and precision in shipping our premium Wagyu meat to maintain its exceptional quality. Your order is shipped via 2nd Day Express Air or overnight air, predominantly using UPS, on Mondays through Thursdays to guarantee weekday delivery.

Each shipment is meticulously packed in a robust cooler box, utilizing a blend of gel packs and dry ice to keep the meat at the ideal temperature. While the meat generally arrives frozen, slight thawing is perfectly normal and does not affect its quality; it can be safely refrozen upon arrival.

To preserve the meat’s peak freshness, we employ rapid blast freezing at approximately -30 degrees Fahrenheit and expertly vacuum seal each package. This process ensures that you receive your Wagyu meat in pristine condition, without any risk of freezer burn.

Where Does Our Wagyu Meat Come From?

At Destination Wagyu, we are dedicated to sourcing only the finest quality Wagyu meat from the most esteemed and humane suppliers across the globe. Our meticulous selection process spans diverse regions worldwide, ensuring that every product we offer meets the highest standards of excellence.

We collaborate directly with renowned farms, ranches, prefectures, and their trusted distributors, all of which have been rigorously vetted. This commitment to quality encompasses the entire journey of our meat, from the compassionate care of the animals to the seamless delivery at your doorstep. By maintaining these stringent standards ,we ensure that you receive Wagyu meat of unparalleled quality and taste.

Why Choose Destination Wagyu for Your Wagyu Meat?

Choosing Destination Wagyu ensures an unparalleled experience with our 100% satisfaction and freshness guarantee. Here’s why:

  • Unmatched Quality: We go to great lengths to source the finest Wagyu meat from the most reputable suppliers around the world, ensuring that our product exceeds your expectations.
  • Commitment to Excellence: We stand firmly behind our product, promising not only exceptional taste and quality but also the humane treatment and care of the animals.
  • User-Friendly Website: Our website is designed for a seamless shopping experience, making it easy for you to find and order the best Wagyu meat.
  • Outstanding Customer Service: Our dedicated customer service team is always ready to assist you, ensuring your satisfaction from purchase to delivery.

Experience the difference with Destination Wagyu, where quality, convenience, and customer satisfaction are our top priorities.

What Should I Do If There Is a Problem with My Order?

If you encounter any issues with your order, we are here to help. Please reach out to us via email at contact@destinationwagyu.com, call us, or text a member of our concierge team. We are committed to ensuring you are extremely pleased with your purchase and will go to great lengths to resolve any concerns to your complete satisfaction.

Is Your Wagyu Meat Grass-Fed?

Our Wagyu cattle are raised on a meticulously managed diet that begins with
natural grasses and transitions to ahigh-quality grain-based feed, including
elements such as rice straw, corn, and barley. This specialized feeding regimen
enhances the marbling and flavor profile of the meat, resulting in the unparalleled
tenderness and rich taste that distinguishes our Wagyu beef.

By starting with a grass-fed diet and incorporating premium grains, we ensure that our Wagyu meat meets the highest standards of quality and flavor. This balanced approach to feeding guarantees that you will enjoy a superior culinary experience with every purchase. Rest assured, our commitment to excellence means you can confidently choose our Wagyu beef, knowing it will exceed your expectations.

How Are the Animals Treated and What Is Their Quality of Life?

At Destination Wagyu, we prioritize the well-being of our animals, ensuring they lead a comfortable and stress-free life. Here's how our partners, similar to Miyazaki and Stone Axe, care for their Wagyu:

  • Comfortable Living Conditions: The Wagyu cattle are provided with spacious environments that allow them to roam freely and graze on natural grasses.
  • Stress-Free Environment: Our partners ensure a low-stress environment for the cattle, which is crucial for producing tender, flavorful Wagyu beef.
  • Specialized Care: The animals receive attentive care from expert handlers who monitor their health and well-being closely.

This meticulous care and attention to detail ensure that the Wagyu meat we provide is of the highest quality, reflecting our commitment to excellence from farm to table.

Customer Reviews

Based on 13 reviews
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D
Dr. Lee
My go to

I buy this for myself about once a month. Always consistent and great tasting

M
Mel
Great service

Experienced an issue not related to them and they shipped another steak right out. Rare to find good service like that anymore. Steak was awesome

B
Bashar
Perfect for sharing

I can't imagine anyone eating this to themselves. Wagyu is much more rich than a normal steak. I really enjoyed this though.

O
Olivia
My boyfriend loved it!

I enjoyed it also

M
Mein
Pricey but great

I wish it was cheaper but I get that it is the best quality