• A Japanese A5 Wagyu Denver Steak rests on a slate board with rosemary, a bowl of salt, a bowl of pepper, and a black knife.
  • A Japanese A5 Wagyu Denver Steak with salt and chef's knife on a black slate, isolated on black background.
  • A Raw Japanese A5 Wagyu Denver Steak rests on a black slate surrounded by salt, pepper, rosemary, garlic, and complemented by a glass of red wine on a dark surface.
In stock

Japanese A5 Wagyu | Denver Steak

Japanese A5 Wagyu | Denver Steak

Regular price $80.00
Regular price Sale price $80.00
Sale Sold out
8 oz

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Our Wagyu concierge is here to assist you in selecting the perfect cuts for an extraordinary dining experience.

UPS 2-Day Air or Overnight Express shipping

We ship Monday through Thursday for weekday delivery. Orders placed by8 AM PTship the same day; orders placed after will ship the next business day.Thursday shipments are overnight onlyto ensure freshness.

Shipping Policy

Free 2 day shipping on $300+

And free overnight on $500+

Our insulated coolbox ensures your Wagyu arrives fresh and at peak quality.

Satisfaction Guarantee, We go above and beyond to ensure your satisfaction. If it’s not perfect, we’ll make it right—because you deserve the best.

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  • Eco-Friendly FarmConcierge Service
  • Natural FeedEthically Sourced
  • Perfect TasteGuaranteed Freshness
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Product Specifications
Weight Weight: 8 oz
Grade Grade: View Scoring A5 and BMS 11
Origin Origin: Japanese
Processing Processing: Hand Cut by Artisan Butchers
View full details
A Japanese A5 Wagyu Denver Steak rests on a slate board with rosemary, a bowl of salt, a bowl of pepper, and a black knife.

Japanese A5 Wagyu | Denver Steak

$80.00
Certificate of authenticity

Certificate of authenticity

Traceability Certificated Genuine Wagyu Beef

Each Wagyu cut is accompanied by a certificate of authenticity, assuring you of its origin and quality with detailed information about the cow.

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Japanese Wagyu

Denver Steak | BMS 11 | 8 oz

Indulge in the pinnacle of meat excellence with Destination Wagyu's Japanese A5 Wagyu Denver Steak. Sourced from the esteemed Miyazaki Prefecture in Japan, this 8 oz steak features an exceptional Beef Marbling Score (BMS) of 11, ensuring a melt-in-your-mouth sensation with every bite.

This cut belongs to the prestigious “Shichiri” lineage, representing the crème de la crème of Wagyu beef, with only a select few cattle achieving this elite status. Each steak is accompanied by a Certificate of Authenticity, including the unique nose print of the cow, guaranteeing its outstanding quality.

Our PAckaging

Temperature-Controlled Insulation

Each order is carefully packed in an insulated foam cooler to maintain optimal temperatures throughout transit.

Frozen for Peak Freshness

We use gel ice packs and dry ice (when needed) to keep your Wagyu chilled and pristine—so it arrives as fresh as the day it was packed.

Durable, Reinforced Shipping

Our sturdy packaging protects your marbled cuts from damage during transport, ensuring a flawless unboxing experience. We stand by our commitment to quality and excellence. If your order isn't perfect, we’ll make it right.

Our packing Our packing
A Cut Above the Rest

The Japanese A5 Wagyu Denver Steak exemplifies superior Wagyu craftsmanship. Raised with meticulous care in Japan's pristine environments, this steak embodies the dedication to quality that defines Wagyu beef. The Denver cut, renowned for its tenderness and robust flavor, offers a unique eating experience that is both indulgent and satisfying.

Unmatched Quality and Flavor

With a BMS of 11, the Denver Steak delivers an extraordinary flavor profile characterized by savory richness and unmatched depth. Expect a buttery texture that transforms each bite into a moment of pure indulgence. This steak is versatile enough to pair seamlessly with a variety of side dishes, making it the perfect choice for any gourmet meal.

Wine Pairings

Enhance your dining experience with these carefully selected wine pairings that beautifully complement the rich flavors of Destination Wagyu's Japanese A5 Wagyu Denver Steak:

  • Younger Burgundy: A younger Burgundy, with its bright acidity and complex flavors, balances the rich marbling of Wagyu, enhancing its buttery texture.
  • High-Tannin Cabernet Sauvignon: A robust Cabernet Sauvignon complements the richness of the steak, amplifying its flavor profile.
  • Japanese Whisky: The smooth, nuanced notes of Japanese whisky elevate the savory qualities of the Wagyu, providing a sophisticated pairing.

Indulge in the luxurious taste of Destination Wagyu's Japanese A5 Wagyu Denver Steak and savor a dining experience that is truly exceptional. You have great taste!

How to Cook

Instruction
1. Prepare the Steak

Remove the Japanese A5 Wagyu Denver Steak from the refrigerator and let it sit at room temperature for about 30-45 minutes. This helps ensure even cooking.

2. Preheat Your Grill or Skillet

Preheat a grill or cast iron skillet over medium-high heat.

3. Sear the Steak

Place the steak on the hot grill or skillet. Sear for approximately 2-3 minutes on each side for medium-rare, or until an internal temperature of around 130°F (54°C) is reached. Avoid pressing down on the steak, as this can release the flavorful juices.

4. Rest the Steak

Once cooked to your desired temperature, remove the steak from the heat and let it rest for about 5-10 minutes. This resting period allows the juices to redistribute throughout the meat, ensuring maximum tenderness and flavor.

5. Slice and Serve

Slice the steak against the grain to ensure tenderness. Serve it on a warm plate, optionally drizzled with a little high-quality olive oil or accompanied by your favorite sauces.

Frequently Asked Questions

How is Your Wagyu Meat Delivered?

We ensure the utmost care and precision in shipping our premium Wagyu meat to maintain its exceptional quality. Your order is shipped via 2nd Day Express Air or overnight air, predominantly using UPS, on Mondays through Thursdays to guarantee weekday delivery.

Each shipment is meticulously packed in a robust cooler box, utilizing a blend of gel packs and dry ice to keep the meat at the ideal temperature. While the meat generally arrives frozen, slight thawing is perfectly normal and does not affect its quality; it can be safely refrozen upon arrival.

To preserve the meat’s peak freshness, we employ rapid blast freezing at approximately -30 degrees Fahrenheit and expertly vacuum seal each package. This process ensures that you receive your Wagyu meat in pristine condition, without any risk of freezer burn.

Where Does Our Wagyu Meat Come From?

At Destination Wagyu, we are dedicated to sourcing only the finest quality Wagyu meat from the most esteemed and humane suppliers across the globe. Our meticulous selection process spans diverse regions worldwide, ensuring that every product we offer meets the highest standards of excellence.

We collaborate directly with renowned farms, ranches, prefectures, and their trusted distributors, all of which have been rigorously vetted. This commitment to quality encompasses the entire journey of our meat, from the compassionate care of the animals to the seamless delivery at your doorstep. By maintaining these stringent standards ,we ensure that you receive Wagyu meat of unparalleled quality and taste.

Why Choose Destination Wagyu for Your Wagyu Meat?

Choosing Destination Wagyu ensures an unparalleled experience with our 100% satisfaction and freshness guarantee. Here’s why:

  • Unmatched Quality: We go to great lengths to source the finest Wagyu meat from the most reputable suppliers around the world, ensuring that our product exceeds your expectations.
  • Commitment to Excellence: We stand firmly behind our product, promising not only exceptional taste and quality but also the humane treatment and care of the animals.
  • User-Friendly Website: Our website is designed for a seamless shopping experience, making it easy for you to find and order the best Wagyu meat.
  • Outstanding Customer Service: Our dedicated customer service team is always ready to assist you, ensuring your satisfaction from purchase to delivery.

Experience the difference with Destination Wagyu, where quality, convenience, and customer satisfaction are our top priorities.

What Should I Do If There Is a Problem with My Order?

If you encounter any issues with your order, we are here to help. Please reach out to us via email at contact@destinationwagyu.com, call us, or text a member of our concierge team. We are committed to ensuring you are extremely pleased with your purchase and will go to great lengths to resolve any concerns to your complete satisfaction.

Is Your Wagyu Meat Grass-Fed?

Our Wagyu cattle are raised on a meticulously managed diet that begins with
natural grasses and transitions to ahigh-quality grain-based feed, including
elements such as rice straw, corn, and barley. This specialized feeding regimen
enhances the marbling and flavor profile of the meat, resulting in the unparalleled
tenderness and rich taste that distinguishes our Wagyu beef.

By starting with a grass-fed diet and incorporating premium grains, we ensure that our Wagyu meat meets the highest standards of quality and flavor. This balanced approach to feeding guarantees that you will enjoy a superior culinary experience with every purchase. Rest assured, our commitment to excellence means you can confidently choose our Wagyu beef, knowing it will exceed your expectations.

How Are the Animals Treated and What Is Their Quality of Life?

At Destination Wagyu, we prioritize the well-being of our animals, ensuring they lead a comfortable and stress-free life. Here's how our partners, similar to Miyazaki and Stone Axe, care for their Wagyu:

  • Comfortable Living Conditions: The Wagyu cattle are provided with spacious environments that allow them to roam freely and graze on natural grasses.
  • Stress-Free Environment: Our partners ensure a low-stress environment for the cattle, which is crucial for producing tender, flavorful Wagyu beef.
  • Specialized Care: The animals receive attentive care from expert handlers who monitor their health and well-being closely.

This meticulous care and attention to detail ensure that the Wagyu meat we provide is of the highest quality, reflecting our commitment to excellence from farm to table.

Customer Reviews

Based on 5 reviews
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R
Robert H
Great

If you want to impress guests then this is a great choice

J
Jalen
What is a Denver?!?

Denver? Never heard of it. I am so happy I found this company. Solid packaging and an ever better steak.

H
Harrison
Be careful

It is super rich. Almost like a meat butter. Don't let 8oz fool you. This is a very heavy steak. It was one of the best steaks I have had.

Z
Zach R
Holy

I have tried a lot of wagyu. This is by far the best. The marbling was the most intense I have seen and it literally melts in your mouth. This is good for 2 people easily.

D
Devin
My new Favorite

Never knew what a denver was but TRUST ME, this is the best steak you will ever have.